French Bread Pizza

French Bread Pizza

A quick and easy pizza that doesn’t require dough or any special ingredients—it’s made on French bread.

Ingredients:

1 French baguette

4 tablespoons butter

2 garlic cloves

1 cup marinara or pizza sauce

1 ½ cups mozzarella cheese

Pepperoni slices

2 tablespoons Parmesan cheese

Red pepper flakes

Basil

Instructions:

Preheat the oven to 205°C (400°F). Slice the bread lengthwise into two halves. Mix the melted butter with garlic and spread it over the cut side of the bread. Bake for 10 minutes to lightly toast.

Spread the marinara sauce over the toasted bread and top with mozzarella, pepperoni slices, Parmesan, and red pepper flakes. Bake again until the cheese melts and is bubbly, about 10 more minutes.

Sprinkle with fresh chopped basil and serve.



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